What Is Brewer's Yeast Powder?

Brewer’s yeast powder is a highly nutritious natural supplement that contains protein, iron, B vitamins, amino acids, selenium and other essential minerals. 

It is made in the production of beer. It comes from Saccharomyces cerevisiae, a one-celled fungus. Brewer's yeast is an inactive form of a fungus used in beer making.  Brewer’s yeast has a bit of a bitter taste.

Note: It is not used as traditional yeast -  it's inactive.

Benefits of Brewer's Yeast powder supplement

Brewer’s yeast is a nutritional supplement and may enhance energy levels and strengthen the immune system. It’s a rich source of chromium, protein, selenium, potassium, iron, zinc, magnesium

It is also a rich source of a range of B vitamins. It contains thiamine (B-1), riboflavin (B-2), niacin (B-3), pantothenic acid (B-5), pyridoxine (B-6), folic acid (B-9), biotin (B-7)

Brewer’s yeast is used to aid digestion because it contains small organisms (microflora) that help maintain the proper functioning of the digestive tract and may be considered a Prebiotic.

• Source of vitamins
• No sugar
• Non GMO
• Gluten Free
• Vegan Friendly

Add it to savoury dishes, bakes and smoothies for an extra vitamins boost. 

What's In My Brewer's Yeast Powder ?

Ingredients: Inactive yeast; contains barley gluten and wheat gluten.

Allergen Information: Packed in an environment that handles nuts, peanuts, sesame, mustard, celery, soya and products containing gluten. For allergens see ingredients in bold.

Suitable for Vegan & Vegetarian diets

Country of Origin: Estonia

Thiamine 3mg (273% NRV*), Riboflavin 5mg (357% NRV*), Niacin (244% NRV*), Vitamin B6 3mg (214%*), Folic Acid 1750μg (875% NRV*), Biotin 40μg (80% NRV*), Pantothenic Acid 8mg (133%* NRV), Calcium 259mg (32% NRV*), Iron 4mg (29% NRV*)